Equipment Update
As the Indian dairy industry grows by leaps and
bounds, simultaneously, the demand for equipment for the manufacture
of ready mixes of ice creams, milk shakes,
milk and whey powders, cheese and other conventional milk products
is increasing rapidly. Yet another attractive area is to develop
adaptation of existing Western processed food equipment for the
factory manufacture of traditional milk products. In case of gulabjamuns,
the adaptation of meatball machines is quite successful. NDDB at
the Sugam Dairy in Baroda has demonstrated its feasibility. A continuous
khoa-making machine has also been developed independently by R&D
units of NDDB and NDRI.
Resources: Dairy Equipment
The list of dairy plant equipment available in India can be broken down
into three segments:
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